ECLAC, FAO and IICA call for actions to strengthen regional cooperation in order to promote sustainable, inclusive and resilient agrifood systems in Latin America and the Caribbean

Information source
ECLAC, FAO and IICA call for actions to strengthen regional cooperation in orde…
Topics
Agriculture & Rural Development
Economic Development, Trade & Integration
Environment & Natural Resources
Exports & Investment
Innovation, Science & Technology
Regional and International Cooperation
Sustainable Development and Human Settlements
Countries
Anguilla
Antigua and Barbuda
Aruba
Bahamas
Barbados
Belize
Bermuda
British Virgin Islands
Cayman Islands
Cuba
Curaçao
Dominica
Dominican Republic
Grenada
Guadeloupe
Guyana
Haiti
Jamaica
Martinique
Montserrat
Puerto Rico
Saint Kitts and Nevis
Saint Lucia
Saint Martin
Saint Vincent and the Grenadines
Sint Maarten
Suriname
Trinidad and Tobago
Turks and Caicos Islands
United States Virgin Islands
Organizations
Economic Comission for Latin America and the Caribbean (ECLAC)
Teaser
The strengthening of regional cooperation is vital today to address the challenges and opportunities created by the confluence of crises around the world, and to be able to promote sustainable, inclusive and resilient agrifood systems in Latin America and the Caribbean (LAC). The point is emphasized in the latest edition of The Outlook for Agriculture and Rural Development in the Americas: A Perspective on Latin America and the Caribbean 2023-2024, a report prepared by the Economic Commission for Latin America and the Caribbean (ECLAC), the Food and Agriculture Organization of the United Nations (FAO), and the Inter-American Institute for Cooperation on Agriculture (IICA).
Author
IICA
Source
IICA
Published date