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PromPeru and ECLAC train coffee and cacao producers on new European regulations

In a joint effort to enhance sustainability and the continuity of international trade, the Commission for the Promotion of Peru for Export and Tourism (PromPeru), through its Sustainable Culture strategy, and the Economic Commission for Latin America and the Caribbean (ECLAC), conducted workshops for coffee and cacao producers in the towns of Jaen in Cajamarca region and Quillabamba in Cusco region. The workshops, held on October 6 and 11, respectively, brought together over 70 representatives of producer organizations to explore the challenges and opportunities associated with the new European Union regulations on deforestation-free products.
Andina - Peru News Agency
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